Tandoori Chicken (Omnivore) or Chana Masala (Herbivore)

by Crista Mae Fuentes

Meat: Tandoori chicken is an Indian traditional dish, prepared by rubbing a chicken with spices and yogurt and then grilling it in a tandoor or similar oven at high temperatures, which gives the chicken its crispy texture. 

Ingredients: Chicken marinated in yogurt, ginger, garlic, along with other herbs and spices. Served over cumin rice

Allergens: Dairy

Veggie: It's a flavorful chickpea dish that has loads of warming spices. It's a rich, satisfying, and versatile dish that is packed with protein, vitamins, and minerals. 

Ingredients: Chickpeas, tomatoes, onion, garlic, along with other herbs and spices Served over cumin rice

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