Hummus - Chickpea dip

by Ali Rusta-Sallehy

This centuries old dish, popular across the middle east, can be traced back 700 years, with many countries and regions claiming its birth place. Regardless of where it was first created, Hummus is a staple across the region and is typically enjoyed as a dip with pita bread

Ingredients: Chickpeas, oil, tahini, pepper

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