Confit Pork Belly or Shoyu Glazed Yuba

by Caili Raymond

Meat: Confit Pork Belly SSAM

Brown sugar pork belly, pickles, and lettuces.

Ingredients: Pork Belly, brown sugar, sea salt, garlic, shoyu, daicon, rice, vinegar, tumeric, and lettuces.

Allergents: pork, allums, soy

Veggie: Shoyu Glazed Yuba SSAM

Soy yuba, pickles, and lettuces.

Ingredients: shoyu, brown sugar, ginger, garlic, spring onion, sesame, yuba, daikon, rice vinegar, tumeric, and lettuces.

Allergens: allums, soy, sesame

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