Citrus Roasted Chicken OR Wild Mushroom Lentil Bake

by Semira Moslem

Succulent. Juicy. Tender. And all the other adjectives you can think of to describe this dish!

(GF, DF)

Ingredients: Chicken Thigh, Cilantro, Parsley, Garlic, Lemon, Vinegar, Chili Flake 

Vegetarian: Wild Mushroom Lentil Bake (Veg, GF) 

Ingredients: Harissa, Feta, Oregano, Peppers, mushrooms, lentil

Both Served with:

Arugula Pesto Pasta

Ingredients: Baby Kale, Fusilli, Tomatoes, Feta, Chickpeas, Italian Olives 

 

 

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