Chinese Egg tarts

by Crista Mae Fuentes February 4, 2022

Chinese egg tarts, or Chinese custards, are delicious little pastries filled with custard and topped with a glaze. They make a wonderful snack, dessert, or even a quick breakfast in the morning!

Ingredients: Flour, Butter, Sugar, Egg, and Custard, Milk

Allergen: Egg

Back to The Food