Butter Chicken OR Cauliflower Potato Curry

by Semira Moslem

Butter chicken or murgh makhani is a curry of chicken in a spiced tomato, butter and cream sauce. It originated in the Indian subcontinent as a curry.

Butter Chicken Ingredients: Chicken breast and thighs, tomatoes, onions, garlic, cream, ginger, sugar, butter, paprika, turmeric, garam massala, cumin

Cauliflower Curry Ingredients: Cauliflower, potatoes, chickpeas, garlic, ginger, coriander, coconut milk, curry powder, cumin, herb garnish (cilantro)

Allergens: Dairy

Served with basmati rice

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